Included with our fine food are the following services by our professional staff at no extra cost:
Table linens are on every guest table.
China dinner plates, silverware and linen napkins provided at each table setting.
Head table, cake table, appetizer table, gift table, and food buffet table are skirted and covered with white linen.
For buffet style dinners, head table and two family tables are served.
Candelabras are placed on the head table. Hurricane center pieces.
Wedding cake is served, wrapped or both according to your preference.
Cookies and pastry items are trayed by our staff.
Salad, water, coffee and rolls are served at each guest table for wedding menu's.
Leftover food goes home with family. We will provide containers and pack all leftover food.
A deposit of $1,000 is required to secure your wedding date.
An additional deposit of $1,000 is required nine months before the event. Final payment must be made with a CASHIERS check two days before the event. Refunds only if date is re-booked of equalvalue - less a service charge. Deposit will be deducted from total amount due.
Our Main Ball Room minimum is 175 adult guests for all Saturday night prime time events. For events that are less than 175 adult guests, there is a $25.00 charge per person or Hall Fee. Friday and Sunday minimum is 125 adults Prime Time.
Menu & Bar Prices are subject to 7% Tax and 20% Gratuity.